@ARTICLE{
author={Cucuz Veljko|,Cvejic Jelena M|0000-0003-4932-0251,Torovic Ljilja D|0000-0002-6366-6155,Gojkovic-Bukarica Ljiljana C|,Acevska Jelena|,Dimitrovska Aneta|,Aldawoud Turki MS|,Galanakis Charis M|},
year={2022},
title={Design of experiments (DoE) to model phenolic compounds recovery from grape pomace using ultrasounds},
journal={JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE},
volume={59},
number={7},
pages={2913-2924},
document_type={Article},
} 

